Biscuits and gravy are plain-spoken comfort food: hot biscuits, peppery sausage gravy, and enough coffee to make breakfast feel complete.
Biscuits and Sausage Gravy
Biscuits and gravy are plain-spoken comfort food: hot biscuits, peppery sausage gravy, and enough coffee to make breakfast feel complete.
Ingredients
Method
Instructions
- Brown sausage in a large skillet, breaking it into small pieces.
- Sprinkle flour over sausage and cook 1 to 2 minutes, stirring.
- Slowly stir in milk. Simmer until thickened, 5 to 8 minutes.
- Season with pepper and salt.
- Spoon over split hot biscuits.
Notes
- Use mild or hot sausage depending on your table.
- If gravy gets too thick, thin with a splash of milk.
