Colcannon combines mashed potatoes with cabbage or kale, butter, and sometimes scallions. It is simple, filling, and deeply comforting.
Colcannon Mashed Potatoes with Cabbage
Colcannon combines mashed potatoes with cabbage or kale, butter, and sometimes scallions. It is simple, filling, and deeply comforting.
Ingredients
Method
Instructions
- Boil potatoes until tender. Drain and mash with butter and milk.
- Cook cabbage or kale in a skillet with a little butter or water until tender.
- Fold greens and scallions into potatoes.
- Season with salt and pepper.
- Serve with extra butter.
Notes
- Kale gives a stronger flavor; cabbage is sweeter.
