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Country Ham Biscuits

Summer Tomato Sandwich

When tomatoes are good, this is barely a recipe and exactly the point. Soft bread, mayonnaise, salt, pepper, and thick slices of tomato.
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Total Time 5 minutes
Servings: 1 sandwich
Ingredients Method Notes

Ingredients
  

Ingredients
  • 2 slices soft white bread
  • 2 tablespoons mayonnaise
  • 1 large ripe tomato, thickly sliced
  • Salt
  • Black pepper

Method
 

Instructions
  1. Spread mayonnaise on both slices of bread.
  2. Layer tomato slices generously.
  3. Season with salt and black pepper.
  4. Close sandwich, press gently, and eat right away.

Notes

  • A tomato sandwich waits for no one. Make it when you are ready to eat.
  • Add bacon or pimento cheese only if you want to make it less pure but still delicious.