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Crisp Potato Pancakes with Sour Cream or Applesauce

Boxty Irish Potato Pancakes

Boxty are Irish potato pancakes made with grated raw potato and mashed potato. They are crisp outside and tender inside.
Total Time 35 minutes
Servings: 10 pancakes

Ingredients
  

Ingredients
  • 1 cup grated raw potato, squeezed dry
  • 1 cup mashed potato
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 egg
  • 3/4 cup milk
  • Butter or oil for frying

Method
 

Instructions
  1. Mix grated potato, mashed potato, flour, baking powder, and salt.
  2. Whisk egg and milk, then stir into potato mixture.
  3. Heat butter or oil in a skillet. Drop batter by spoonfuls and flatten.
  4. Cook until browned on both sides and cooked through.
  5. Serve warm.

Notes

  • Good with sour cream, applesauce, or alongside eggs.